Egg & Ham Burrito

You can either scramble or hard boil the eggs. If you hard boil them, chop up into a bowl once you have peeled and cooled them down. Mix in the spring onions.
Mix the mayonnaise and chipotle paste in a bowl.
Warm the tortillas through, and cover to keep warm.
Spread the mayo mix on to each tortilla, then place 2 slices of ham on each, followed by the egg mix.
Roll up, cut in half and serve. You may like to have a small tomato salad or green salad to accompany the burritos.